Culinary art is one of the ways one can learn about a country and its culture. Based on this belief, we remain authentic, serving our guests mainly regional dishes.
We do not function as a traditional restaurant and wish to keep on working this way. Our purely vegetarian traditional food which is freshly prepared by our family and the ingredients which we use are mainly from our organic garden.
Enjoy our home cooked dishes which are balanced, wholesome and not too spicy. It will enable you to discover the local flavours.
We also propose cookery classes by which you can enrich your knowledge of our culture by learning how to cook a variety of delicious, healthy and simple Indian dishes.
Kindly note that we don’t serve alcohol and request you not to consume in our premises.
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